Zipper Chic

When I ran across these gorgeous vintage jars wrapped in none other than zippers, I knew I had to share it with you.  I can already think of the things that I could do with them like fill them with fresh flowers for a swank little dinner party or display them on a book shelf or coffee table for a great conversation piece.  I just love this.  

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From Pantry to Party!

Yesterday, I shared an inexpensive pantry find that could make a "talk of the party" centerpiece by using Jell-o. Well, today I'm sharing just a few more budget chic pantry finds that will help make your next party the "talk"; atleast for the centerpieces.

Image: Garden.org

Fresh garden picks such as cherry or grape tomatoes, corn, sweet peas, or green beans will make an eye catching surprise to a garden party or outdoors cookout. With fresh flowers to top it off, you're headed for the WOW!

Image: In the Details

Coffee Beans have been popular for quite some time and I think they still look great inserted in the tablescape. I used these little guys for a coffee themed book signing event and the entire room smelled of fresh coffee. I even used them on platters and placed fresh pastries on top and the coffee flavor could be tasted through the pastries. Delicious!

Image: HGTV

Lentils are some little bitty beans that are very healthy for you and could be really healthy on your party budget. And, they can double as embellishments for your candles at your fall dinner party!

Image: Do It Yourself Weddings

Asparagus stems tied with ribbon around candles...clever! And, talk about an easy day of project!

Image: Fairytale Favors

Jelly beans are far from healthy to the body but can be healthy to your budget when incorporating them into your next shower or party decor. Perfect for Easter, too!

Image: Rhonda Patton Weddings

Split peas make fantastic vase fillers and the variation the green color is even more intriguing!

Tish B.

Table Details: Number Cards

I really like the idea of having table numbers at all weddings that have 50 or more guests. A bride may or may not choose to have a seating chart designating where each guest should go and that's totally okay. But, even if you are a bride that is doing away with the seating chart and the use of place or escort cards, still consider numbering or naming your tables.

For buffet style receptions, it's easier to release a few tables by numbers (or names) rather than having all of your tables rush the buffet. Can you imagine the long, long line of guests? Whether you decide to designate seating or not, get creative with your table numbers. Bring out your wedding theme or colors by using photos, names, bling, or textured papers. Remember, it's all in the details.

While your guests are waiting to be served the delicious meal of the night, be sure to have some smashing entertainment for them to enjoy. It'll make the wait worthwhile...while looking at their unique table number to be called.

Image: Beau-Coup

Image: With This Ring

Image: Etsy

Tish B.